Buffalo wings at Buckaroo
Buckaroo is located at the corner of Sembawang part, along Andrew Ave. It is one hell ulu place. Near impossible to get there if you don't drive. I always told people that you don't need good location in Singapore. If your food is good, the crowd will go to you. Buckaroo is an great example. It was crowded when we get there.
We ordered a dozen escargot. The escargot comes in a pan with a little bit of mash potato at the bottom. Nothing special about the escargot actually. Just like any escargot that I've tried before.
We also have some deep fried mushroom. The mushroom were huge.
Regretted ordering the pizza. Not nice at all. I ordered it because I was afraid that we would still be hungry. But I was wrong.
Anyway, the 'main course' is the Buffalo wings. This is not wings of buffalo. Buffalo doesn't have any wings... in case you don't know. It is call buffalo wings because it originated from Buffalo, New York.
Buckaroo serves excellent Buffalo Wings. They come in 10 level of spicyness. But level one is already enough to make you sweat. There is a reason why they placed a box of tissue paper on every table. Most people order up to level 3 only.
We ordered 1/2 dozen level 1 and 1/2 dozen level 2. The level 2 buffalo wings are shoik. It really excite my taste bud. I was sweating while eating it. But the feeling was great... so great that it makes me sing "I will survive" while eating.
I really survived after eating that. Shoik.
We should go again and try some level 3. Level 10 is so out of the way.